The KAM Blog

Opinion and insight on the latest trends, news and innovations within hospitality and foodservice.

08 Apr

Pubs support communities

Pubs continue to support their communities during lockdown As the nation’s pub lockdown ends its second week, pubs across the...
07 Apr

The post-corona consumer

"When all this is over", an overused phrase if ever there was one, what can we expect from the post-corona...
30 Mar

Pubs rise to the challenge

UK Pubs are rising to the challenge of corona Well another week (yes, it's only been a week, sorry) has...
27 Mar

Social distancing in stores

How can stores get social distancing right From a distance there is harmony and it echoes through the land. It's...
24 Mar

Message from KAM

A message to our clients and friends in hospitality We are thinking of each and everyone of you during this...
19 Mar

UK Convenience and Corona

Some press are reporting that, convenience stores are now the backbone of our communities. They've been there all along, my...
19 Mar

Corona and Hospitality

Well, where to start? The hospitality industry is in dire straits - you don't need me to tell you that....
12 Feb

Alcohol-free drinking

Alcohol-free drinking occasions are on the rise In celebration of the launch of our low and no research report, we’ve...
06 Feb

Low and no beer at home

Low and No alcohol - the 'at home' perspective In celebration of the launch of our low and no research...
06 Feb

Alcohol free spirits

Low and No alcohol - the brand perspective As part of our focus on low and no, we’re sharing a...
24 Jan

Low and no research

1-in-4 pub visits are non-alcoholic, according to new customer research According to our brand new low and no customer research, 25%...
20 Nov

Generation Z have arrived!

No generation is more influential than Generation Z By 2020 Generation Z will represent 20% of the UK work force....

Unlock the power of knowledge today

Are you ready to dive into a world of invaluable hospitality intelligence? Join The KAM Knowledge Hub, your go-to insight resource for everything you need to thrive in the dynamic world of hospitality. Sign up for our free membership or unleash the full potential of Access All Areas and take control of your professional destiny. The power of knowledge awaits you!

GET ACCESS TODAY

Reports & Whitepapers

View and download our industry-leading reports and whitepapers from our Knowledge Hub.

Managing Food Allergens and Intolerances

Access Level:

A comprehensive look at both consumer and operator perspectives on food allergies and intolerances when eating out, carried out in partnership with Polaris.

SEE MORE

Family Dining 2024

Access Level:

In this exclusive new insight report, KAM is putting the focus on family dining and uncovering consumer behaviour and attitudes influencing how families decide where and when to spend their time and money.

SEE MORE

Talent & Training in Hospitality

Access Level:

As presented at the 2024 Propel conference this presentation focuses on ‘where we are now’ with regards to Talent & Training in Hospitality.

SEE MORE

The Ultimate Events Management Guide

Access Level:

In partnership with Tripleseat, we’ve spoken to corporate event planners and hospitality operators to understand what venues can do to attract BIG seasonal bookings and created an informative guide for hospitality operators.

SEE MORE

Plan to Plate 2024 – Q4

Access Level:

In partnership with NFS, this quarterly report tracks UK consumer behaviour with regards to hospitality venues.

SEE MORE

Future of Socialising: What’s next for the dry economy?

Access Level:

UK adults’ evolving relationship with cannabis (THC and CBD), alcohol and other mood-altering substances and it’s impact on hospitality.

SEE MORE
JOIN THE KNOWLEDGE HUB TODAY