The KAM Blog
Opinion and insight on the latest trends, news and innovations within hospitality and foodservice.
What a waster! Who should take responsibility for food portion control?
The Budget, JDW And TMAK October
Pubs vs. branded restaurants
San Francisco
The mother! of a lunch! and the dangers of aggressive punctuation
Food and Coffee ‘To Go’ from Pubs and Bars
Cash is the convenience king. Long live the king?
Calories And Other Foodie Points Of Note
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Reports & Whitepapers
View and download our industry-leading reports and whitepapers from our Knowledge Hub.
The rise of functional drinks
A look at the rise of functional and mood enhancing drinks. This 2025 insight report by KAM and Club Soda explores wellness trends, mood-enhancing drinks and the future of social experiences.
SEE MOREDriving a digital connection with customers
A look at the importance of building digital connections with pub customers away from venue
SEE MOREPlan to Plate – May 2025
This bi-annual report tracks UK consumer behaviour with regards to hospitality venues.
SEE MORELow+No 2025: Drinking Differently
A look at Brits evolving relationship with alcohol and the growth of the low & no category. Report in partnership with Lucky Saint.
SEE MORECompetitive Socialising 2025
A look at the Competitive Socialising customer and the growing demand for activity-led venues and experiential leisure.
SEE MORELTC x KAM | Wellbeing at Work
A look at employee wellbeing in the Hospitality industry and how we can improve the experience.
SEE MORE