The KAM Blog
Opinion and insight on the latest trends, news and innovations within hospitality and foodservice.
The next phase in food delivery
Consumers make an effort for Valentine’s Day 2021
2.7m give up on Dry January
What’s next for hospitality?
Generation Z want to get out!
New Year’s Eve 2020 in hospitality
Next step in convenience store home delivery
Low and No in Convenience stores
Christmas 2020 in hospitality
Re-opening hospitality – again
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Reports & Whitepapers
View and download our industry-leading reports and whitepapers from our Knowledge Hub.
Family Dining 2024
In this exclusive new insight report, KAM is putting the focus on family dining and uncovering consumer behaviour and attitudes influencing how families decide where and when to spend their time and money.
SEE MORETalent & Training in Hospitality
As presented at the 2024 Propel conference this presentation focuses on ‘where we are now’ with regards to Talent & Training in Hospitality.
SEE MOREThe Ultimate Events Management Guide
In partnership with Tripleseat, we’ve spoken to corporate event planners and hospitality operators to understand what venues can do to attract BIG seasonal bookings and created an informative guide for hospitality operators.
SEE MOREPlan to Plate 2024 – Q3
In partnership with NFS, this quarterly report tracks UK consumer behaviour with regards to hospitality venues.
SEE MOREFuture of Socialising: What’s next for the dry economy?
UK adults’ evolving relationship with cannabis (THC and CBD), alcohol and other mood-altering substances and it’s impact on hospitality.
SEE MORELow+No 2024: Drinking Differently
A look at Brits evolving relationship with alcohol and the growth of the low & no category. Report in partnership with Lucky Saint.
SEE MORE